This delicious Oatmeal recipe is the perfect morning pick me up!
Oats are a high fiber food that can regulate blood sugars, support digestive and cardiovascular health. Oatmeal is one of my favorite breakfast foods. You can change the taste and texture by adding a variety of toppings. Use any type of fruit or nut that you like. For more nutritional density, add ingredients like: maca, cacao, chia or flax seeds, goji berries or cacao nibs. 1 Tbsp of nut or seed butter also adds a nice flavour kick, as well as more added protein and healthy fats. Get creative!
Notes
Ingredients: 8
Time: 10 Minutes
Calories: 372
Prep: 5 Min
Cook: 5 Min
Servings: 4
Ingredients
1 1/2 Cup Rolled Oats, dry
3 Cup Water or Almond Milk
1 Large Banana (sliced)
1/2 Tsp Cinnamon
1/2 Tsp Vanilla Extract, pure
1 Cup Blueberries
1/2 Cup Walnuts (toasted, optional)
2 Tsp Maple syrup or Raw Honey (to taste, optional)
Instructions
1. In a small/medium pot, combine your oats, water, banana, cinnamon and vanilla. Cover the pot and bring to a boil. 2. Once boiled, reduce heat to low and simmer, covered, stirring occasionally, until oats are cooked and oatmeal has thickened- approximately 5 minutes. 3. Remove from heat and let sit, covered, for a few minutes. 4. Separate oatmeal into 4 bowls and top with fresh berries and, optional, nuts. Sweetening with maple syrup, optional. Serve immediately and enjo
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